Sunday, October 19, 2008

pearly dot cake



This wedding cake was for 200+ guests and all of the cake is vanilla but the bottom, middle and top tier are filled w/ the french vanilla custard and the other 2 tiers are filled w/ lemon custard. This was my first lemon filling and it turned out really well! 

3 comments:

  1. What and awesome cake and it tasted great too. Good job Trisha!

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  2. This cake is so elegant. It also tasted amazing.

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  3. Trisha, you are amazing! This cake was a masterpiece! It was exactly what I wanted and tasted delicious. It was just the right amount, too. Thank you so much!!!
    Love, Jen

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