|Parchment paper sheets|
What I don't understand is why stores sell parchment rolls that are too wide for sheet pans that home cooks use. It's really annoying having the paper roll up over your cookie dough, or when you have to trim the excess on the sides so that when you're pulling the pan out you're not pulling the parchment with it.
|Now this is what I'm talkin' about|
If you're an avid baker than you should consider going this route and save yourself some parchment frustration.