Monday, May 25, 2009

cascading orchids


Three of these tiers are chocolate raspberry and the 4th tier is vanilla/ lemon. White fondant and purple satin ribbon enrobe each layer while royal icing pearl dots create a delicate border.

4 comments:

  1. Hey Trisha, This is my personal favorite to date. Your cakes look great!

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  2. Wow Trish- This one is so sleek, simple and yet beautiful. Great job. The vanilla/lemon and chocolate raspberry sound like a great combo. Although I'm a little biased to the choc. rasp.- my mouth is watering just thinking of it.

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  3. Now THAT'S a gorgeous cake! I would love for you to teach me!!

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