Oh the obvious, delicious things you could drizzle this sauce over- ice cream, hot cocoa, cheesecake, your tongue… there are endless possibilities. Since it’s the holidays, this would make a fantastic present. In fact, that’s exactly what I did. Last year I poured this liquid gold into cute, little jars adorned with even cuter, littler labels and gifted it to my neighbors.
It also holds up to frequent microwaving amazingly well. But if you make this try to save some for a recipe that I’ll be sharing next week. It will blow your mind!
(recipe after the jump)
